Check out my crockpot turkey chili recipe!
1 lb ground turkey
3 cups chicken broth
1 (11 oz) can of corn, drained
3 (15 oz) cans of Bush’s White Beans
1/2 cup fat free sour cream (or plain low fat Greek yogurt)
1 small white onion, chopped
1 (10 oz) can of RoTel Original Diced Tomatoes & Green Chilies
1 tsp garlic powder
1 tsp chili powder
fresh cilantro, chopped for garnish
Puree 1 can of white beans in blender. Brown ground turkey and drain fat. Add all ingredients to crockpot and set to low for 8 hours or set to high for 4 hours. For a thicker consistency, puree another can of white beans to add or add a dollop or two of sour cream/yogurt to crockpot. Serve and garnish with chopped fresh cilantro.
Yields 8-10 servings
How often do you use your slow cooker or crockpot?
Do you prefer chili spicy or mild?
7 thoughts on “Crockpot White Bean Turkey Chili Recipe”
This looks delicious. Thanks for the recipe, I've got to try it.
Thanks for sharing with us at our Thursday Favorite Things Blog Hop.
Angel @ sewcraftyangel.blogspot.com
Yum!! I definitely need to try this!!!
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It came out well. I'm not even a fan of white beans and I loved it.
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100% making this next week! Thanks!!
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Great! Let me know how it turns out, Kate.
My recent post Black Bean Soup (Rigged)
I haven't really been cooking in recent years. I am hoping when I get married and settled in, my priorities will shift and I'll get back to all of my experimenting in the kitchen. I would love to give this a try!
I didn't start REALLY cooking until about 2 years ago. My husband always cooked because he's so good at it. I decided to jump in and start helping out. That turned into me being the one who primarily cooks now. Following recipes has made all the difference.
My recent post Black Bean Soup (Rigged)